It has been a little over a week since the beginning. Fermentation started rapidly and continues more than a week later at a slower pace.
The brew will stay in the primary fermenter for another 3 or 4 days before I start to take hydrometer readings. This will give me the percent alcohol based on a starting gravity of 1.050. I will put the actual equation in here when I begin to take the readings. I can never remember it off the top of my head.
When I have two consecutive days with the same specific gravity I will transfer to the secondary fermenter. I am going to be adding another ounce of pelletized hops to the secondary fermenter to give it that extra tangy hop flavor. The brew will then sit in secondary fermentation for an additional two weeks before priming and bottling.
With this type of beer I would want it to sit in the bottles and carbonate for at least two weeks, but I always become impatient and will probably try one about 5 days into carbonating.
I am still looking for some artwork, so if anyone has come across anything please let me know.
Showing posts with label fermentation. Show all posts
Showing posts with label fermentation. Show all posts
Monday, April 27, 2009
Tuesday, April 21, 2009
A Plea for Help! Well sort of a plea.
I am asking for assistance from my readers. I have the beer started and in about 3-4 weeks I will be bottling it. It will sit in the bottle for another 2 weeks carbonating and aging.
I would love to have some Whelp related artwork to slap onto the bottle prior to the official unofficial tasting.
I am not good with photoshop and really haven't been able to find any usable images of the whelps that I can put on the bottles. If anyone has any suggestions or artwork that they are willing to share I would greatly appreciate it.
Thank you and keep up for updates of the beer. Fermentation has slowed, but it was extremely active the first couple of days. When it is transferred into the secondary fermenter with the dry hops it should get some additional fermentation.
I would love to have some Whelp related artwork to slap onto the bottle prior to the official unofficial tasting.
I am not good with photoshop and really haven't been able to find any usable images of the whelps that I can put on the bottles. If anyone has any suggestions or artwork that they are willing to share I would greatly appreciate it.
Thank you and keep up for updates of the beer. Fermentation has slowed, but it was extremely active the first couple of days. When it is transferred into the secondary fermenter with the dry hops it should get some additional fermentation.
Subscribe to:
Posts (Atom)
